SPECIFICATIONS
- Heavy-duty combination range top allowing combinations of 12" and 24" sections or 12" and 12" sections in various configurations, including sealed burners, hot top, griddle, plancha, charbroiler and work top
- Refer to specific range top spec sheet for additional technical information and features
STANDARD FEATURES
- Standing pilots, one per burner
- 1-1/4" front gas manifold
- 1" rear gas supply connection
- Zamak diecast knobs with set screws
- Welded steel frame
- Welded body construction
- Stainless steel front plate shelf 3 5/8"
- 9" low back flue riser
OPTIONS
- Stainless steel back
- Common multi-unit plate shelf up to 108"
- Extended plate shelf 6"
- Extended plate shelf 8"
- Belly bar with 1" space
- Belly bar with space for 1/9 condiment pans
- Cap and cover manifold ends
- Flue risers: 1" island trim, 25" high half back or 39" high tall back
- Shelving: single, 25" or 39" high and double 39" high with either solid shelf, tubular, or a combination*
- 1" pressure regulator (shipped separately)
- Legs 4" high for counter model
*Note: 39" height is only available when mounted on a base unit
UTILITY INFORMATION
| Model |
Suffix |
Description |
Gas (BTU/Hr) |
Approx. SHP WT. |
| 12" |
-12B2 |
12" (2) Sealed Burners |
60,000 |
100 lbs |
| -12H |
12" Hot Top |
32,000 |
150 lbs |
| -12T |
12" Thermostatic Griddle |
16,500 |
130 lbs |
| -12G |
12" Manual Griddle |
16,500 |
130 lbs |
| -12W |
12" Work Top |
0 |
170 lbs |
|
| 24" |
-24B4 |
24" (2) Sealed Burners |
120,000 |
150 lbs |
| -24H2 |
24" (2) Hot Tops |
164,000 |
300 lbs |
| -24T |
24" Thermostatic Griddle |
150,000 |
260 lbs |
| -24G |
24" Manual Griddle |
150,000 |
260 lbs |
| -24P |
24" Plancha |
140,000 |
260 lbs |
| -24C |
24" Char Broiler |
180,000 |
250 lbs |
| -24W |
24" Work Top |
0 |
140 lbs |
Example: V12H-24T will have 12" hot top on left and 24" thermostatic griddle on right in a 36" frame.
V12B2-12W will have a 12" (2) sealed burners on left and 12" work top on right in a 24" frame.
GAS
Each unit to have a 1 1/4" front manifold that couples to adjacent equipment or is capped on ends. A 1" male NPT rear gas connection may be used for a gas supply or capped if supply is from adjacent unit(s). Minimum gas supply is 6" W.C. for natural gas and 11" W.C. for propane. Operating Pressure is 5" W.C. for natural gas and 10" for propane at the manifold. All units require a regulated gas supply (pressure regulator must be ordered as an option).
EXHAUST
Installation under an exhaust hood is required.
Specify type of gas when ordering. Specify altitude when above 2000 ft.
Note: All Viking units are modular. Rangetops are separate units and have separate model numbers from bases. To complete a range there must be a base item added, such as an oven, cabinet base, refrigerated base or legs.
Example: A 6-burner range with oven would be a V36B6 plus a V36SO.
Note: When used as counter units, the Tall Back risers/shelves are not available. Tall backs are for units with an oven or cabinet base only. Viking Commercial products are not approved or recommended for residential use.
Note: In line with company policies, Viking Range Corporation reserves the right to change material and specifications without notice.
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